Pork Tenderloin sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 slices Natures own light Wheat bread1/4 cub baby spinach (raw)1/8 c sliced mushrooms1 oz sharp cheddar cheese1 thin slice raw onion2 oz pork tender loin (warmed)1 tsp spicy brown mustard
Makes 1 sandwich
Toast wheat bread
Assemble all ingredients in preferred order on bread to make a sandwich
Enjoy :)
Number of Servings: 1
Recipe submitted by SparkPeople user NEWLITTLE1.
Toast wheat bread
Assemble all ingredients in preferred order on bread to make a sandwich
Enjoy :)
Number of Servings: 1
Recipe submitted by SparkPeople user NEWLITTLE1.
Nutritional Info Amount Per Serving
- Calories: 304.0
- Total Fat: 13.9 g
- Cholesterol: 74.5 mg
- Sodium: 473.7 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 5.4 g
- Protein: 28.4 g
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