Crock Pot Split Pea Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Add all ingredients except ham to crock pot. Stir to combine and cook for 5 hours on high. Using a hand blender puree soup, then add ham and continue to cook for one more hour. Soup will thicken as it cools.
Number of Servings: 18
Recipe submitted by SparkPeople user DEZE509.
POINTS® Value: 2Servings: 18Ingredients1 leaf bay leaf 1 tsp table salt 4 medium carrot(s), chopped 4 medium stalk celery, chopped 3 small onion(s), chopped 64 oz water 4 cup dry split peas 2 tsp McCormick Lemon & pepper seasoning 1 cup diced extra lean ham
Add all ingredients except ham to crock pot. Stir to combine and cook for 5 hours on high. Using a hand blender puree soup, then add ham and continue to cook for one more hour. Soup will thicken as it cools.
Number of Servings: 18
Recipe submitted by SparkPeople user DEZE509.
Nutritional Info Amount Per Serving
- Calories: 72.7
- Total Fat: 0.6 g
- Cholesterol: 3.5 mg
- Sodium: 336.8 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 4.4 g
- Protein: 5.4 g
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