Mom's Quick Pasta Fagiole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cans great northern beans, drained1 box of FF beef broth (4 cups)1 jar of hormel real bacon pieces1 jar of Prego Light Smart traditional past sauce4 oz of elbow macaroni (or any small pasta)
Put all ingredients into a stock pot, cover till boiling. Simmer till macaroni is cooked through. Ladle it up and enjoy. *Sprinkle each serving with 1 T of parmesan cheese and enjoy.
*cheese is not included in the nutritional info.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOM20052008.
*cheese is not included in the nutritional info.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOM20052008.
Nutritional Info Amount Per Serving
- Calories: 281.4
- Total Fat: 4.7 g
- Cholesterol: 34.4 mg
- Sodium: 1,215.0 mg
- Total Carbs: 43.5 g
- Dietary Fiber: 10.1 g
- Protein: 16.8 g
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