Easy Turkey & Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
4 oz - Barilla Elbow Macaroni4 oz - Hillshire Farms Deli Select Honey Rosted turkey breast4 Tbsp - Parmesan Cheese, grated3 Tbsp - Lemon juice3 Tsp - Garlic Valley Farms, Roasted Garlic Juice Spray1 Tbsp - Onion powder1 1/2 Tbsp - Basil1 Tsp - Salt1 Tsp - Pepper, black
Directions
Cook pasta as directed per the box directions. Chop turkey into very small pieces, I usually roll up the turkey and cut it in very thin strips. In a large mixing bowl, combine the turkey along with everything EXCEPT the pasta. Mix well to ensure the turkey is well coated. Add hot, drained pasta to the turkey and mix until the turkey is well distributed throughout the pasta. Enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user BUTTERFLY4LIFE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 299.9
  • Total Fat: 3.8 g
  • Cholesterol: 24.7 mg
  • Sodium: 570.1 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 19.0 g

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