Pasta Lasange

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
*Healthy Harvest Pasta, Rotini, 16 oz (remove) *Canola Oil, 7 tbsp (remove) Cheddar Cheese, 1 cup, diced (remove) *Wheat flour, white, bread, enriched, 0.5 cup (remove) Ground beef, lean, 200 grams (remove) Milk, 2%, 1 cup (remove) *Baked Potato, with skin, 1 medium (2-1/4" to 3-1/4" dia.) (remove) Salsa, 1.5 cup (remove)
Directions


Serving Size: makes 12 1-cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user MAISAMDARABI.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 333.8
  • Total Fat: 16.5 g
  • Cholesterol: 25.7 mg
  • Sodium: 230.2 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.8 g

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