Crockpot Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 pound of Ground Turkey Breast1 -2 cans of Hot Chili Beans1 Package Hot Chili Man seasoning1 Can Chopped tomotoes for chili1 light beer1 Chopped Onion
Directions
Chop 1 onion. Brown turkey breast in a skillet. Add onion. Add cooked turkey and onion mixture to the crockpot. Add the rest of the ingredients. Set Crockpot on low for 4 - 6 hours. Makes 8 1-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user KMCATLETT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 171.3
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 396.7 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 14.8 g

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