Slow Cooker Cheeseburger Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 clove garlic, minced1 medium onion chopped1 stalk celery, chopped1 lb ground turkey 93% lean2 Tbsp Flour3 cups Chicken Broth 99% Fat Free1 Cup Fat Free Evaporated Milk8oz Kraft Velveeta Lite Reduced Fat1 tsp paprikasalt/ pepper to tasteGarnish...KetchupMustardChopped Dill Pickle
1. Brown ground turkey with chopped celery, chopped onion, garlic and once cooked place in the slow cooker
2. in a small cup combine 1/2 cup of chicken broth and flour, mix until lump-free, pour into slow cooker
3. add remaining chicken broth and evaporated milk, stir thouroughly
4. cut up velveeta into slices and add to slow cooker an stir.
~cook 2-3 hours on low.
Garnish...
Ketchup
Mustard
Chopped Dill Pickle
Serving Size: 3/4 Cup, makes 6 servingss
Number of Servings: 1
Recipe submitted by SparkPeople user ILVAMZN.
2. in a small cup combine 1/2 cup of chicken broth and flour, mix until lump-free, pour into slow cooker
3. add remaining chicken broth and evaporated milk, stir thouroughly
4. cut up velveeta into slices and add to slow cooker an stir.
~cook 2-3 hours on low.
Garnish...
Ketchup
Mustard
Chopped Dill Pickle
Serving Size: 3/4 Cup, makes 6 servingss
Number of Servings: 1
Recipe submitted by SparkPeople user ILVAMZN.
Nutritional Info Amount Per Serving
- Calories: 1,471.2
- Total Fat: 56.9 g
- Cholesterol: 439.3 mg
- Sodium: 7,105.8 mg
- Total Carbs: 80.9 g
- Dietary Fiber: 3.4 g
- Protein: 157.6 g
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