Seafood over rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user AMEM1997.
1 onion5 cloves garlic10oz spinach2 cups pasta sauce1 cup veggie broth1 cup pepper strips
Number of Servings: 1
Recipe submitted by SparkPeople user AMEM1997.
Nutritional Info Amount Per Serving
- Calories: 310.2
- Total Fat: 4.8 g
- Cholesterol: 190.0 mg
- Sodium: 2,404.4 mg
- Total Carbs: 45.4 g
- Dietary Fiber: 11.0 g
- Protein: 28.0 g
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