Red Beans and Rice
- Number of Servings: 5
Ingredients
Directions
Serving Size: makes 5 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user BRITTLYNN8907.
16 oz red kidney beans1 cup long grain white rice16 oz smoked sausage
Serving Size: makes 5 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user BRITTLYNN8907.
Nutritional Info Amount Per Serving
- Calories: 416.1
- Total Fat: 24.4 g
- Cholesterol: 56.0 mg
- Sodium: 1,309.5 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 6.7 g
- Protein: 17.4 g
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