Quiche - egg, red peppers, mushrooms, carrots, spianch & cheese

Name: Quiche - egg, red peppers, mushrooms, carrots, spianch & cheese Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 8
Ingredients: 9 refrigerated pie crst; 1/4 red bell pepper chopped; 1/4 C sliced mushrooms; 1/2 C carrots chopped; 1/2 bunch of spinach chopped; 6 eggs; 1 C half & half; (I guestimated on al of the veggies. Just cut up enough to equal a total of 1-2 cups)

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 8

Ingredients

9" refrigerated pie crst1/4 red bell pepper, chopped1/4 C sliced mushrooms1/2 C carrots, chopped1/2 bunch of spinach, chopped6 eggs1 C half & half(I guestimated on al of the veggies. Just cut up enough to equal a total of 1-2 cups)

Directions

Prepare crust as directed on package. Sprinkle shredded cheese into bottom of crust. Beat eggs; mix in remaining ingredients. Pour into pie crust; bake @ 325 degrees for 40 minutes. Turn off oven; let set additional 10 minutes. Remove and cool 10 minutes before serving.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user NEWFLABULESS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving