Glazed Blueberry Biscuit Bites

Name: Glazed Blueberry Biscuit Bites Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 24
Ingredients: Biscuits:; 1 1/2 cups flour; 3 Tbsp sugar; 1 Tbsp baking powder; 1/2 tsp salt; 1/4 cup unsalted cold butter cut into pieces; 1 tsp vanilla; 1/2 cup milk; 1 cup blueberries (thaw if frozen); Glaze:; 1 cup powdered sugar; 3 Tbsp milk

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Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 24

Ingredients

Biscuits:1 1/2 cups flour3 Tbsp sugar1 Tbsp baking powder1/2 tsp salt1/4 cup unsalted cold butter, cut into pieces1 tsp vanilla1/2 cup milk1 cup blueberries (thaw if frozen)Glaze:1 cup powdered sugar3 Tbsp milk

Directions

For Biscuits:
Preheat oven to 425 degrees F.
1. Combine flour, sugar, baking powder and salt in a large bowl. Cut in butter until crumbly. Stir in vanilla and just enough milk until dough comes together and isn't sticky.
2. Knead dough for 2 minutes. Roll into a large rectangle on a floured surface, about 1/2- inch thick. Pour blueberries on top of half of the dough. Fold the remaining dough over the top and press lightly.
3. Cut dough into 2 dozen squares. Gently roll each square into a ball and place on a greased baking sheet. Bake at 425 degrees F for 10-15 minutes, until lightly golden brown on top. Cool completely.

For the glaze:
In a small bowl, stir together powdered sugar and milk until desired consistency. Drizzle over biscuit bites and enjoy!

Serving Size: Makes 24 biscuit bites

Number of Servings: 24

Recipe submitted by SparkPeople user GINNY3013.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving