Simpson's Simple Banana Cream Pie
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 box Jello-o brand Fat Free Pudding Banana Cream (can also be sugar free)1 small tub of Cool Whip Free2 fresh Banana's slicednonfat milk9 in. pie crust Graham Cracker (can sub. sugar free crust)
follow directions on pudding box. Slice banana and stir into pudding. Pour pudding into pie crust. Refrigerate until firm. Place cool whip on pie after set. You can make decorative peaks in cool whip.
Number of Servings: 8
Recipe submitted by SparkPeople user JELYBEAN333.
Number of Servings: 8
Recipe submitted by SparkPeople user JELYBEAN333.
Nutritional Info Amount Per Serving
- Calories: 173.8
- Total Fat: 6.7 g
- Cholesterol: 0.9 mg
- Sodium: 196.1 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 0.9 g
- Protein: 2.6 g
Member Reviews
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WHISKERZ81
This was SO easy! Didn't add any cool whip, it's SO good there's no need to add any more sugar or cals. Also, I just mixed up the pudding, added the bananas to it & took 2 of those little mini graham cracker pie crusts & crumbled them up in the pudding (less sugar & cals, also more room in fridge). - 2/21/08