Prism Salad

Name: Prism Salad Recipe
Yield: 1
Ingredients: 4 oz chicken breast; 1 carrot (or 4 baby); 1/2 dill pickle; 1 apple chopped; 2 T brown mustard; 2T light mayo

Number of Servings: 1

Ingredients

4 oz chicken breast1 carrot (or 4 baby)1/2 dill pickle1 apple, chopped2 T brown mustard2T light mayo

Directions

Chop everything up and mix it together. Serve with/over whatever mixed greens you llike

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user LOSTINIOWA3.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 347.2
Total Fat: 11.7 g
Cholesterol: 76.2 mg
Sodium: 891.5 mg
Total Carbs: 30.8 g
Dietary Fiber: 5.9 g
Protein: 27.3 g

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