Turkey meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
* 1 lb Turkey, Ground turkey, 93% lean, 20 oz(remove)* 1 lb Pork Sausage, 2 tbsp Ginger Root, Garlic, 2 cloves(remove) *4 tbsp Soy Sauce, 2 tsp Sesame Oil, * 1/2 cup Panko Bread Crumbs2 eggs, Mix all ingredients together. using 1/4 cu of mixture form into balls and place on a baking sheet.
Directions
Bake 450- degree oven for 15 minutes or until done

Serving Size: Makes 12 meatballs

Number of Servings: 6

Recipe submitted by SparkPeople user SDOXTATER.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 296.3
  • Total Fat: 18.4 g
  • Cholesterol: 163.2 mg
  • Sodium: 1,049.8 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 27.2 g

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