Pizza Lover's Stuffed Pita
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
6 Large Whole Wheat Pita's1 cup Red Bell Peppers sliced1 cup Green Peppers sliced12 tbsp. Spaghetti Sauce1/4 cup Onions choppedApprox. 24 slices Turkey Peperoni1 cup Fat Free shredded Mozzerella Cheese
Preheat oven to 350 degrees. Slice each pita approximately 1 inch from the top and gently pull open to expose pocket. Slice red and green peppers. Chop onion. Divide peppers and onions evenly into each pita. Followed by peperoni's and top with 2 tbsp of spaghetti sauce. Wrap each pita in foil and bake in oven for 15 minutes or until cheese is melted. Enjoy.
Number of Servings: 6
Recipe submitted by SparkPeople user DJG5826.
Number of Servings: 6
Recipe submitted by SparkPeople user DJG5826.
Nutritional Info Amount Per Serving
- Calories: 271.8
- Total Fat: 3.6 g
- Cholesterol: 12.6 mg
- Sodium: 769.5 mg
- Total Carbs: 47.5 g
- Dietary Fiber: 6.5 g
- Protein: 15.1 g
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