Apple Crisp Filling (no thickener)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
5 - apples, peeled and diced2 tsp - splenda brown sugar blend1 tsp - cinnamon, groundwater (as much as needed)1/4 cup - Harvest Crunch Light & Crisp Honey Nut Granola Cereal
1. Peel and dice apples.
1. Put apples in a saucepan adding just enough water to barely cover apples.
3.. Add Splelnda Brown Sugar Blend and Cinnamon, stir to dissolve sugar.
4. Bring mixture to a boil, the turn down to simmar.
5. Simmer for approx. 15 minutes or until fork tender.
4. Let cool then put in a tupperware container and refrigerate until needed.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user NANAPATTYB.
1. Put apples in a saucepan adding just enough water to barely cover apples.
3.. Add Splelnda Brown Sugar Blend and Cinnamon, stir to dissolve sugar.
4. Bring mixture to a boil, the turn down to simmar.
5. Simmer for approx. 15 minutes or until fork tender.
4. Let cool then put in a tupperware container and refrigerate until needed.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user NANAPATTYB.
Nutritional Info Amount Per Serving
- Calories: 100.2
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 2.4 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 4.2 g
- Protein: 0.5 g
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