Light Shrimp Alfredo with vegetables
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 box of Barilla plus angel hair or thin spaghetti. 2 bags of frozen veggies1 14 oz bag of medium shrimp1 jar of Ragu Light Alfredo
Cook pasta in one pan.
In second pan put shrimp, sauce, and vegetables.
When done enjoy.
Serving Size: Makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user AMETHYST_FAIRY.
In second pan put shrimp, sauce, and vegetables.
When done enjoy.
Serving Size: Makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user AMETHYST_FAIRY.
Nutritional Info Amount Per Serving
- Calories: 332.8
- Total Fat: 6.9 g
- Cholesterol: 118.6 mg
- Sodium: 426.1 mg
- Total Carbs: 41.8 g
- Dietary Fiber: 5.0 g
- Protein: 23.1 g
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