Cake - Pineapple Bliss Cupcakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 yellow cake mix1 20 oz can crushed pineapple
Dump can of pineapple with liquid into cake mix. Pour into 24 muffin tin lined with paper cups. Cook per box instructions.
Serving Size: 1 cupcake
Number of Servings: 24
Recipe submitted by SparkPeople user JUNIPER366.
Serving Size: 1 cupcake
Number of Servings: 24
Recipe submitted by SparkPeople user JUNIPER366.
Nutritional Info Amount Per Serving
- Calories: 93.3
- Total Fat: 3.2 g
- Cholesterol: 11.6 mg
- Sodium: 74.2 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 0.4 g
- Protein: 1.3 g
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