Perfect Black Bean Banana Fudge Brownies

(2)
  • Number of Servings: 16
Ingredients
3 cups black beans3 bananas2/3 c pure maple syrup1/2 c unsweetened cocoa2 tsp vanilla extract1/2 c sugar1/2 c oatmeal
Directions
Preheat oven to 350 F. Grease an 7x11" pan and set aside. Combine all ingredients, except oats, in a food processor or blender and blend until smooth, scrapping sides as needed. Stir in the oats and pour batter into the pan. Bake approximately 30 minutes or until a toothpick inserted in the center comes out clean. Allow to cool before slicing.

Serving Size: Makes 16

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 137.8
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.3 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 3.9 g

Member Reviews
  • NANCYPAT1
    Interesting - 9/15/19
  • RO2BENT
    Portion control - 6/21/19
  • DONNISR
    These are the bomb! Moist and yummy, better than most traditional brownie recipes! - 3/11/12