Frozen Raspberry Yogurt with chocolate chips
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Greek Yogurt (16 oz tub)Frozen Raspberries (1 package)1/4 cup chocolate chips
Puree a cup of frozen raspberries in the food processor. Add greek yogurt. Add chocolate chips. Puree again. Freeze and serve.
Serving Size: 4-6 servings
Serving Size: 4-6 servings
Nutritional Info Amount Per Serving
- Calories: 46.8
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 10.6 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.4 g
- Protein: 2.9 g
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