Salmon Spread
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
1 (8oz.) fat free cream cheese2 TBSP. grated onion1 TBSP. Lemon juice1 tea. prepared horseradish1/2 tea. prepared mustard1 can (14 1/2 oz) Salmon, drained, boned, and skinned2 TBSP minced fresh parsley
In large bowl combine cream cheese, onion, lemon juice, horseradish, and mustard. Stir in salmon, sprikle with parsley and serve with your favorite crackers, or bread.
Serving Size: makes 2 cups
Number of Servings: 20
Recipe submitted by SparkPeople user MWICKEY5.
Serving Size: makes 2 cups
Number of Servings: 20
Recipe submitted by SparkPeople user MWICKEY5.
Nutritional Info Amount Per Serving
- Calories: 44.5
- Total Fat: 1.6 g
- Cholesterol: 13.4 mg
- Sodium: 82.3 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.0 g
- Protein: 6.2 g
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