Parmesan tomatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
cut roma tomatoes in half1/4 cup parmesan cheese1 tsp chopped fresh oregano4 tsp extra virgin olive oilsaltpepper
Directions
Bake on 450 degrees for 15 mins.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MWRIGH08.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 43.3
  • Total Fat: 3.4 g
  • Cholesterol: 2.4 mg
  • Sodium: 60.3 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.6 g

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