Chocolate chip oatmeal muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1.25c brown sugar1 cup margarine2 egg1 tsp vanilla extract1 cup apple sauce.5 cup oil2 cups oats2 cups flour.5 tsp baking soda.5 tsp baking powder.5 tsp salt1 12 oz bag chocolate chips (I use mini)
Directions
cream butter and sugar add vanilla and eggs. Mix dry ingredients. Add half the dry ingredients and oil to wet mix. Mix. Combine other half and applesauce and mix in again. Fold in chocolate chips.

Serving Size: makes 24 muffins

Number of Servings: 24

Recipe submitted by SparkPeople user KRISS10P.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 267.7
  • Total Fat: 18.0 g
  • Cholesterol: 16.0 mg
  • Sodium: 207.4 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.1 g

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