Sausage and Hamburg meatloaf

(1)
  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
Ingredients: Ground beef, 16 oz (remove)*Italian Sausage, pork, 4 link, 4/lb (remove)Bread crumbs, dry, grated, plain, .75 cup (remove)Onions, raw, .50 cup, chopped (remove)*Ketchup, Heinz, 2 tbsp (remove)Brown Sugar, .50 cup, packed (remove)Yellow Mustard, .25 cup (remove)
Directions


Number of Servings: 24

Recipe submitted by SparkPeople user CRANKYBUBBLES.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 158.3
  • Total Fat: 11.2 g
  • Cholesterol: 30.3 mg
  • Sodium: 221.8 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.4 g

Member Reviews
  • KATHIEW09
    the recipe was not complete as to cooking instructions. I cooked it at 350 for 45 minutes - 6/21/11