Peanut Butter Fudge (Low Carb/No Added Sugar)
(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
2 cups Kroger Zero Calorie Baking Sweetener (Xylitol)1 cup Silk Pure Almond Unsweetened Almond Milk1 dash Salt2 Tbsp Butter, unsalted1 tsp Vanilla Extract3/4 cup Simply Jif Peanut Butter
Directions
Combine almond milk, salt, and baking sweetener (xylitol) in 2-3 qt pan. Bring to a boil over medium heat. Cook, stirring occasionally, for approximately 10 minutes. Add butter and continue to cook, until reaching "soft ball" stage (240°F). Remove from heat, add vanilla extract and peanut butter, and stir until combined. Pour quickly into lined/buttered loaf pan and refrigerate.

Serving Size: Makes 32 (1" X 1") pieces.
Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 43.5
  • Total Fat: 3.8 g
  • Cholesterol: 1.9 mg
  • Sodium: 21.8 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.5 g

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