Apple & raisin Chicken Curry
- Number of Servings: 4
Ingredients
Directions
Ingredients1 medium yellow onion, sliced1 tablespoon extra-virgin olive oil or pam1 tablespoon curry powder, divided4 boneless, skinless chicken breast halves1/2 teaspoon kosher salt1/2 teaspoon freshly ground black pepper1 cup brown rice1 large tart cooking apple, chopped1/3 cup golden raisins1 cup sour cream (fat free)2 tablespoons fresh cilantro, minced1/2 cupChicken both (low sodium and fat free
cook on low 6-8 hours
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user NYGIANTS17.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user NYGIANTS17.
Nutritional Info Amount Per Serving
- Calories: 493.8
- Total Fat: 4.2 g
- Cholesterol: 142.4 mg
- Sodium: 363.2 mg
- Total Carbs: 54.5 g
- Dietary Fiber: 5.0 g
- Protein: 59.4 g
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