Crockpot Cranberry Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 club pack boneless, skinless chicken thighs (approx. 16 thighs)1 envelope Knorr Lipton Dry Onion Soup Mix1 can Ocean Spray Jellied Cranberry Sauce1 small bottle (475 mL) Kraft Russian Dressing
Directions
Place thighs in crock pot/ slow cooker.
In separate bowl, mix remaining ingredients.
Pour over chicken, making sure each thigh is coated.
Cook on High for 5 hours or until chicken is done.

Serving Size: 4-6 people

Number of Servings: 6

Recipe submitted by SparkPeople user AMAJOR.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 711.0
  • Total Fat: 47.5 g
  • Cholesterol: 167.0 mg
  • Sodium: 1,295.6 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 38.2 g

Member Reviews