Crockpot Buffalo Chicken - Low Carb
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
One Bottle Frank's Redhot Buffalo Wing Sauce (12 ounces)4 large FROZEN chicken breasts, no skin, no boneButter - optional
Place Frozen Chicken breasts in Crockpot
Cover with one bottle Frank's Redhot Buffalo Wing Sauce and cook on low for 6-8 hours.
removed from crockpot, shred with 2 forks and return to crockpot for 30 mins.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SWAIM5.
Cover with one bottle Frank's Redhot Buffalo Wing Sauce and cook on low for 6-8 hours.
removed from crockpot, shred with 2 forks and return to crockpot for 30 mins.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SWAIM5.
Nutritional Info Amount Per Serving
- Calories: 310.5
- Total Fat: 8.7 g
- Cholesterol: 152.1 mg
- Sodium: 2,908.3 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 54.6 g
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