Deer Meat Shepard's Pie

Name: Deer Meat Shepard''s Pie Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 6
Ingredients: 1 small Onion 1 lb deer meat 3 cloves garlic 3 tsp worcestershire sauce 1 tsp each salt and pepper 1 can low sodium beef broth 5 tsp corn starch 1 12oz bag of frozen peas and carrots 3-31/2 cup mashed potatoes paprika

(3)

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 6

Ingredients

1 small Onion, 1 lb deer meat, 3 cloves garlic, 3 tsp worcestershire sauce, 1 tsp each salt and pepper, 1 can low sodium beef broth, 5 tsp corn starch, 1 12oz bag of frozen peas and carrots, 3-31/2 cup mashed potatoes, paprika

Directions

Cook meat with onions, add seasonings and then broth with corn starch. I used mashed potatoes left overs. Add frozen peas and carrots. Then put on Bottom of pan. Spread left over mashed potatoes then sprinkle with paprika. Back at 350 for 45 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user MISTERKITE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 255.1
Total Fat: 3.2 g
Cholesterol: 65.9 mg
Sodium: 19,602.5 mg
Total Carbs: 34.1 g
Dietary Fiber: 5.4 g
Protein: 23.0 g

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Member Reviews

STACIELDAVIS
I added additional seasoning and used mixed vegetables instead of just carrots and peas but turned out delicious! - 1/4/11
KASIBUG
This looks really yummy. :) I'll definitely try it! FYI, your sodium is off. You have the ingredient listed as a cup of salt, not a tsp of salt. :) - 5/21/09
DEAGLE
Tried it last night, Family loved it. - 2/8/09
LIBBYIMLISTENEN
I made this, but changed it up a little... Great Idea and it was delicious!!! - 9/2/08