Yummy vegan beans

Name: Yummy vegan beans Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 1 large can pinto beans 29 oz can; 1 can tomatoes and green chilies (mild); 4 whole green onions chopped; 1/4 cup fresh cilantro chopped; 1 tbsp cumin; 2 tsp taco seasoning (no msg low sodium); 1 cup water

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 6

Ingredients

1 large can pinto beans 29 oz can1 can tomatoes and green chilies (mild)4 whole green onions chopped1/4 cup fresh cilantro chopped1 tbsp cumin2 tsp taco seasoning (no msg, low sodium)1 cup water

Directions

Chop vegis , add cans of beans and tomatoes and green chilis to the pot and add all ingredients together. Cook on the stove until hot.

Serve with yummy vegan corn bread for the best meal ever!

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user TBRITTELL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 111.3
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 311.1 mg
Total Carbs: 6.0 g
Dietary Fiber: 1.7 g
Protein: 1.5 g

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