Gluten Free/Egg Free/Dairy free Banana Bread (Gluten Free Goddess)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 13
Ingredients
3 Medium Bananas - Mashed1/3 cup canola oil3/4 cup brown sugar (not packed)2 tsp. pure vanilla1 1/2 cups Gluten Free Flour Blend1 tsp Baking Soda2 1/2 tsp Baking Powder1/4 tsp Sea Salt1 Tbsp Arrowroot Powder1/2 tsp Xantham Gum1 tsp Ground Cinnamon
Directions
Preheat oven to 350`F.
Mix all ingredients together in a bowl.
Place in a bottom greased and floured bread pan.
Bake for 50-60 minutes or until toothpick comes out clean.


Serving Size: Makes about 13 slices

Number of Servings: 13

Recipe submitted by SparkPeople user TBAXTERLMT.

Servings Per Recipe: 13
Nutritional Info Amount Per Serving
  • Calories: 166.0
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 147.4 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.1 g

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