Cheesy Egg Pie
- Number of Servings: 8
Ingredients
Directions
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JUGGALETTENIK.
*Pillsbury 9" Refrigerated Pie Crust (entire pie crust)Butter, salted, 1 tbsp (remove)Onions, raw, .5 medium *Bell Pepper, Red .5 medium Egg, fresh, 4 largeKraft Fat Free Ranch Salad Dressing, 8 tbsp*Skim Milk, .5 cup*Kraft 2% Sharp Cheddar Cheese, 8 oz *jimmy dean premium ground pork sausage, 8 oz
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JUGGALETTENIK.
Nutritional Info Amount Per Serving
- Calories: 364.2
- Total Fat: 23.5 g
- Cholesterol: 116.6 mg
- Sodium: 588.5 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 0.4 g
- Protein: 10.8 g
Member Reviews