Pepper-high Paella

Name: Pepper-high Paella Recipe
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 5
Ingredients: 1 large onion; 4 cloves garlic; 6 oz chicken breast (boneless cut into pieces); 2 links hot Italian sausage crumbled; 1/2 of a turkey kielbasa cut into pieces; 10 bell peppers various colors; 1 can tomatoes; 1/2 c fresh parsley; 1 pinch saffron; 1/2 lb shrimp

Minutes to Prepare: 60
Minutes to Cook: 60

Number of Servings: 5

Ingredients

1 large onion4 cloves garlic6 oz chicken breast (boneless, cut into pieces)2 links hot Italian sausage, crumbled1/2 of a turkey kielbasa, cut into pieces10 bell peppers, various colors1 can tomatoes1/2 c fresh parsley1 pinch saffron1/2 lb shrimp

Directions

Put 2 Tbsp oil in a large skillet or fry-pan. Add ingredients to the oil as you chop them. Onion, chicken, sausages, peppers, garlic, parsley. Add the can of tomatoes and 2 cups of water and simmer. Add 2 cups rice. Cover and simmer for 50 minutes or until rice is tender. Extra water may be needed. Add shrimp, push down into the rice mixture and cook an additional 10 minutes. Serve with lemon slices.

Serving Size: Makes 5 2-cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user CENTURYFLOWER.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving