Quick-braised Broccoli w/ Sun-Dried Tomatoes & Goat Cheese

Name: Quick-braised Broccoli w/ Sun-Dried Tomatoes & Goat Cheese Recipe
Yield: 6
Ingredients: Ingredients:; *Crisco Pure Vegetable Oil 1.5 tbsp (remove); Broccoli fresh 453.5 grams (remove); *Pine Nuts 1 tbsp (remove); Goat Cheese Hard 2 oz (remove); Great Lakes Sun-Dried Tomatoes (1 svg = 4 pcs) 2 serving (remove); *Balsamic Vinegar 2 tbsp (remove)

Number of Servings: 6

Ingredients

Ingredients:*Crisco Pure Vegetable Oil, 1.5 tbsp (remove)Broccoli, fresh, 453.5 grams (remove)*Pine Nuts, 1 tbsp (remove)Goat Cheese, Hard, 2 oz (remove)Great Lakes Sun-Dried Tomatoes (1 svg = 4 pcs), 2 serving (remove)*Balsamic Vinegar, 2 tbsp (remove)

Directions

Serving Size: 6 - 1.25 Cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user FLM0920.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 116.8
Total Fat: 8.1 g
Cholesterol: 9.9 mg
Sodium: 154.8 mg
Total Carbs: 6.7 g
Dietary Fiber: 3.1 g
Protein: 5.9 g

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