Prosciutto, Beans & Peas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 Can Lima Beans1 Can PeasLarge bag of fresh green beansSmall package of prosciuttoHalf onionBalsamic vinagerOlive oilGarlic saltBlack pepper
Directions
Boil green beans until they are tender. Combine all beans/peas in a saucepot, stir in diced proscuitto, top with oil and vinegar, salt and pepper. Sautee on medium heat until evenly heated.

Serving Size: Makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user JENNIFTER.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 168.0
  • Total Fat: 11.3 g
  • Cholesterol: 1.0 mg
  • Sodium: 215.7 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.3 g

Member Reviews