Pepperoni String Cheese Rolls Ups
- Number of Servings: 8
Ingredients
1 (8 ounce) package refrigerated crescent roll dough4 cheese sticks, halved1 (3.5 ounce) package sliced pepperonioptional - marinara or ranch sauce for dippingGarlic Butter Glaze:2 tablespoons butter, melted1/2 teaspoon Italian seasonings1/4 teaspoon garlic powder1 Tablespoon grated Parmesan cheese
Directions:
Preheat oven to 350 degrees.
Take each triangle of crencent roll dough and place about 6 pepperoni on the bottom of the triangle. Place half of a cheese stick on top and roll up. Place seam side down on a cookie sheet and bake for 10-14 minutes or until golden brown.
While rolls are cooking, combine the melted butter, Italian seasonings, garlic powder and Parmesan cheese in a small bowl.
When rolls are done remove from the oven and brush with the garlic butter glaze. Serve with marinara or ranch for dipping.
Serving Size: Makes 8 rolls
Number of Servings: 8
Recipe submitted by SparkPeople user MPHUNTONE7.
Preheat oven to 350 degrees.
Take each triangle of crencent roll dough and place about 6 pepperoni on the bottom of the triangle. Place half of a cheese stick on top and roll up. Place seam side down on a cookie sheet and bake for 10-14 minutes or until golden brown.
While rolls are cooking, combine the melted butter, Italian seasonings, garlic powder and Parmesan cheese in a small bowl.
When rolls are done remove from the oven and brush with the garlic butter glaze. Serve with marinara or ranch for dipping.
Serving Size: Makes 8 rolls
Number of Servings: 8
Recipe submitted by SparkPeople user MPHUNTONE7.
Nutritional Info Amount Per Serving
- Calories: 228.7
- Total Fat: 17.2 g
- Cholesterol: 30.8 mg
- Sodium: 565.0 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.2 g
- Protein: 8.4 g
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