Cream Cheese Pancakes
- Number of Servings: 2
Ingredients
Directions
Cream Cheese, Eggs, Sugar, Cinnamon, Fruit topping
cream all ingredients together and let the bubbles settle, pour 1/4 of the batter at a time onto a hot griddle.
Serving Size: makes four 6" pancakes
Number of Servings: 2
Recipe submitted by SparkPeople user CHRISPERS88.
Serving Size: makes four 6" pancakes
Number of Servings: 2
Recipe submitted by SparkPeople user CHRISPERS88.
Nutritional Info Amount Per Serving
- Calories: 188.2
- Total Fat: 14.9 g
- Cholesterol: 216.2 mg
- Sodium: 154.2 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.6 g
- Protein: 8.4 g
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