Baked Oatmeal Muffins

Name: Baked Oatmeal Muffins Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 24
Ingredients: 5 cups oatmeal; 1/4 cup wheat bran or flax seed; 1 tsp salt; 3 tsp baking powder; 1 Tbs Cinnamon; 2 eggs; 2 cups Applesauce; 2 3/4 cups Milk; 1 tsp Vanilla; 1 banana mashed; 3/4 cup Brown Sugar; 2/3 cup Chocolate chips

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 24

Ingredients

5 cups oatmeal1/4 cup wheat bran or flax seed1 tsp salt3 tsp baking powder1 Tbs Cinnamon 2 eggs2 cups Applesauce2 3/4 cups Milk1 tsp Vanilla1 banana mashed3/4 cup Brown Sugar2/3 cup Chocolate chips

Directions

Mix dry ingredients, then wet ingredients(brown sugar with the wet ingredients), then combine. Bake at 350 for 30 minutes. Let cool on cooling rack

Serving Size:�24 muffins

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 187.7
Total Fat: 4.2 g
Cholesterol: 22.3 mg
Sodium: 180.6 mg
Total Carbs: 36.8 g
Dietary Fiber: 2.5 g
Protein: 4.5 g

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