Sue's Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1lb chicken boneless, skinless breasts, cooked and chopped.25 cup chopped pecans1/4 cup light mayo1 apple, chopped.25 cup sunflower seeds (optional).25 cup celery.25 cup dried cranberries
Directions
Put all the ingredients in a bowl and mix. I estimated the amounts I used last time I made this. Adjust to taste.

Serving Size: makes about 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user BRIDGETJONES48.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 197.0
  • Total Fat: 13.2 g
  • Cholesterol: 10.3 mg
  • Sodium: 181.1 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 6.4 g

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