Cole Slaw

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1/4 Cup Low Fat Hellman's Mayo1 Tablesppon Lemon Juice1 teaspoon Sugar1/2 teaspoon Celery SeedsSalt to tast2 Cups shredded Cabbage
Directions
Mix all ingredients except cabbage in a medium bowl to make the slaw dressing. Let stand for at least 10 minutes for flavors to combine. Toss Cabbage with dressing just before serving.

Serving Size: 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user MOM2MEN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 106.1
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 354.5 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.4 g

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