Applesauce Oat Muffins

Name: Applesauce Oat Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24
Ingredients: 2 eggs; 2 cups applesauce unsweetened; 5 cups old fashioned rolled oats; 1 banana mashed; 2 3/4 cup milk; 1/4 cup flaxseed meal; 6 packets of stevia; 1 tbsp ground cinnamon; 3 tsp baking powder; 1 tsp vanilla extract; 1 tsp salt; *optional toppings: raisins walnuts chocolate chips cranberry. Cranberry is best so far.

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 24

Ingredients

2 eggs2 cups applesauce, unsweetened5 cups old fashioned rolled oats1 banana mashed2 3/4 cup milk1/4 cup flaxseed meal6 packets of stevia1 tbsp ground cinnamon3 tsp baking powder1 tsp vanilla extract1 tsp salt*optional toppings: raisins, walnuts, chocolate chips, cranberry. Cranberry is best so far.

Directions

mix eggs, vanilla, applesauce, banana, and stevia in a LARGE bowl. add in oats, salt, baking powder, flax, and cinnamon and mix well with wet ingredients. pour in milk and combine. pour mixture evenly into muffin tin (use paper cups or spray WELL). add toppings before baking. if using fresh or frozen fruit, drop directly into batter. bake 30 minutes until toothpick in center comes out clean.

Serving Size: makes 24 muffins.

Number of Servings: 24

Recipe submitted by SparkPeople user TATHESA.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 119.4
Total Fat: 2.7 g
Cholesterol: 17.6 mg
Sodium: 18.5 mg
Total Carbs: 21.5 g
Dietary Fiber: 2.6 g
Protein: 4.1 g

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