Curry Chicken Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
3 oz of chicken breast, chopped1 tbsp light mayo1 tbsp curry powder (to taste- I like a lot)1 tbsp rainsins (I used yellow)1 tbsp chopped green onion (optional)salt and pepper to taste
Directions
combine all ingredients

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user JDADDIONE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 178.7
  • Total Fat: 5.5 g
  • Cholesterol: 49.3 mg
  • Sodium: 189.7 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 20.7 g

Member Reviews
  • JANTHEBLONDE
    This curry chicken salad recipe is delicious! - 5/31/21