Puffy Pancake

  • Number of Servings: 1
Ingredients
whole wheat flour, almond milk, 2 eggs, vanilla, cinnamon
Directions


Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user EMATTHEW1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 398.1
  • Total Fat: 12.6 g
  • Cholesterol: 370.0 mg
  • Sodium: 231.0 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 9.7 g
  • Protein: 21.0 g

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