Cinnamon Bun Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1 box Betty Crocker SuperMoist butter recipe yellow cake mix1/2C butter, softened2 tablespoons milk2 eggs1 Cup raisins3/4 cup packed brown sugar1/3 cup caramel topping1/3 cup butter, melted3/4 cup chopped pecans1 teaspoon cinnamon
preheat oven to 350F. Spray 13x9 inch pan with cooking spray. In bowl, beat cake mix, softened butter, milk, and eggs on medium speed 1 minute or until blended. Fold in raisins. Spread evenly in pan. Mix remaining ingredients and drop by spoonfuls on batter and spread evenly. Bake 25-28 minutes or until topping is deep golden brown and slightly puffed throughout. Cool completely (about 1 hour).
Serving Size: 24 bars, 6 rows by 4 rows
Number of Servings: 24
Recipe submitted by SparkPeople user HARRYW73002.
Serving Size: 24 bars, 6 rows by 4 rows
Number of Servings: 24
Recipe submitted by SparkPeople user HARRYW73002.
Nutritional Info Amount Per Serving
- Calories: 218.5
- Total Fat: 10.9 g
- Cholesterol: 32.8 mg
- Sodium: 137.3 mg
- Total Carbs: 32.4 g
- Dietary Fiber: 0.7 g
- Protein: 1.9 g
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