Low Carb Bread

Name: Low Carb Bread Recipe
Yield: 4
Ingredients: 2 eggs beaten well; 4 tsp. coconut oil or melted butter; 1 teas baking powder; 1⁄4 Cup almond flour; 1⁄4 cup flax meal (all I have is golden); 1 pkt Splenda; 1/4 tsp apple cider vinegar; 1/4 tsp salt (or a little less); dash garlic powder; rosemary-maybe 1/2 teaspoo

(1)

Number of Servings: 4

Ingredients

2 eggs beaten well4 tsp. coconut oil or melted butter1 teas baking powder1⁄4 Cup almond flour1⁄4 cup flax meal (all I have is golden)1 pkt Splenda1/4 tsp apple cider vinegar1/4 tsp salt (or a little less)dash garlic powderrosemary-maybe 1/2 teaspoo

Directions

Microwave for 2 minutes then toast in toaster.

Number of Servings: 4

Recipe submitted by SparkPeople user JENNDOVER.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 172.0
Total Fat: 14.4 g
Cholesterol: 117.7 mg
Sodium: 329.6 mg
Total Carbs: 6.2 g
Dietary Fiber: 4.8 g
Protein: 7.5 g

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Member Reviews

TOWNCAR71
It smelled when you make it, but it tastes all right. - 2/11/09