Seven Layer Dip

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 (16 ounce) can refried beans, fat-free1 tomato, chopped and drained1/2 green pepper, seeded and chopped1 cup salsa1 cup fat-free sour cream3/4 cup shredded fat-free cheddar cheese4 green onions thinkly sliced10 small pitted black olives sliced
Directions
Spread beans thinly on a platter or pie pan
leaving about 1"boarder
Top with tomato, pepper, and salsa
Top that with sour cream then cheese
Sprinkel with onions and olives. Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user JENHILL84.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 124.2
  • Total Fat: 1.0 g
  • Cholesterol: 4.8 mg
  • Sodium: 571.8 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 5.2 g
  • Protein: 9.2 g

Member Reviews
  • P10PARADISE
    A great Party Treat - 3/1/08