Chilli + Lime Prawns

  • Number of Servings: 4
Ingredients
1/3 cup honey, melted1 1/2 Tbsp lime juice1 red chili, finely sliced 1/2 tsp black pepper 1/2 tsp sea salt1 lb shrimp
Directions
Mix all ingredients together in a small bowl and stir to blend flavors. Add shrimp to bowl and cover. Marinate the shrimp for half an hour.

After that time is up cook shrimp in a skillet until they become opaque.

Serve with brown rice and Jalapeno, Mango and Tomato Salsa.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SLJGEMINI75.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 212.0
  • Total Fat: 2.0 g
  • Cholesterol: 172.4 mg
  • Sodium: 461.2 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 23.2 g

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