Beet Burgers

(1)
  • Number of Servings: 8
Ingredients
Ingredients:Onions, raw, 1 medium (2-1/2" dia) (remove)Beans, red kidney, 2 cup (remove)Parsley, .25 cup (remove)Beets, fresh, 3 beet (2" dia) (remove)Wheat germ bulk WF, 1 cup (remove)
Directions
Serving Size: 6 burgers (nutrition info calculates for this), or 30 small balls
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 115.2
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.0 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 5.9 g
  • Protein: 6.7 g

Member Reviews
  • RUNDERDOG
    Quite tasty! You can taste that they're made of beets, but the consistency and texture is very pleasant. - 4/9/12