Banana Bread - Chocolate Chip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Wheat flour, white, all-purpose, unenriched, 1.125 cupSoy Flour, .375 cup, stirredVanilla Extract, 1 tspEgg, fresh, 2 largeGranulated Sugar, 1 cupSemisweet chocolate, 1 cup chips (6 oz package)Salt, 1 tspBaking Soda, .5 tspBaking Powder, 1 tspButter, unsalted, 1 stickBanana, fresh, 2 small (6" to 6-7/8" long)
Cream butter, sugar, salt, baking powder and baking soda. Add eggs. Mix. Mash and add bananas. Mix. Add flours slowly while mixing. Fold in chocolate chips. Add to loaf pan and bake 60 minutes at 350 deg F.
Serving Size: Makes 1 Loaf
Number of Servings: 16
Recipe submitted by SparkPeople user CEDIMOCK.
Serving Size: Makes 1 Loaf
Number of Servings: 16
Recipe submitted by SparkPeople user CEDIMOCK.
Nutritional Info Amount Per Serving
- Calories: 210.6
- Total Fat: 9.7 g
- Cholesterol: 38.7 mg
- Sodium: 226.7 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 1.6 g
- Protein: 3.4 g
Member Reviews