Lou Asparagus Quiche

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 lg fresh eggs2 egg yolks1 pkg pillsbury grand crescent rolls1/4 cup diced ham1 can asparagus1 slice provolone cheese
Directions
bake shell
mix ingredients
bake for 30 to 45 min at 350

Serving Size: 4 slices

Number of Servings: 4

Recipe submitted by SparkPeople user MYTHICALDEB.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 514.6
  • Total Fat: 29.9 g
  • Cholesterol: 203.8 mg
  • Sodium: 1,165.0 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 16.7 g

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